Kernel size and weight affected by three plant bioregulators applied at bloom to Non Pareil and carmel almond cultivars

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dc.contributor.authorMaita, S.
dc.contributor.authorSotomayor Sercka, Carlos
dc.date.accessioned2020-07-02T23:20:10Z
dc.date.available2020-07-02T23:20:10Z
dc.date.issued2017
dc.format.extent5 páginas
dc.fuente.origenConveris
dc.identifier.doi10.1016/j.ejbt.2017.05.005
dc.identifier.issn0717-3458
dc.identifier.urihttps://doi.org/10.1016/j.ejbt.2017.05.005
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/31057
dc.identifier.wosidWOS:000405483200008
dc.language.isoen
dc.nota.accesoContenido completo
dc.pagina.final51
dc.pagina.inicio47
dc.revistaElectronic Journal of Biotechnologyes_ES
dc.rightsacceso abierto
dc.subject.ddc600
dc.subject.deweyTecnologíaes_ES
dc.subject.ods02 Zero hunger
dc.subject.odspa02 Hambre cero
dc.subject.otherAlmendras - Chilees_ES
dc.subject.otherAlmendras - Cultivoes_ES
dc.subject.otherAlmendras - Fenologíaes_ES
dc.titleKernel size and weight affected by three plant bioregulators applied at bloom to Non Pareil and carmel almond cultivarses_ES
dc.typeartículo
dc.volumenVol. 28
sipa.codpersvinculados98765
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