Scientific productivity and collaboration in viticulture and enology in Latin American countries

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dc.contributor.authorLuis Aleixandre, Jose
dc.contributor.authorBordeu, Edmundo
dc.contributor.authorLuis Aleixandre-Tudo, Jose
dc.contributor.authorBolanos, Maxima
dc.contributor.authorAleixandre-Benavent, Rafael
dc.date.accessioned2025-01-24T00:08:09Z
dc.date.available2025-01-24T00:08:09Z
dc.date.issued2013
dc.description.abstractThe aim of this study was to analyze the scientific activity of Latin American researchers in viticulture and oenology through bibliometric analyses of articles included in the Science Citation Index Expanded database for the period of 2006 to 2010. A total of 917 research articles were published in 364 domestic and international journals. We highlight the important growth in the number of research papers published during the period, especially in Brazil, Argentina and Chile, as well as an increasing number of international collaborations, mainly with non-American grape- and-wine producing countries. A social network analysis of collaborations between institutions and countries was also performed. The combined analysis of productivity, collaboration and scientific impact provides a global and integrated vision of the research conducted in this area in Latin America.
dc.fuente.origenWOS
dc.identifier.issn0718-1620
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/101949
dc.identifier.wosidWOS:000325240700017
dc.issue.numero2
dc.language.isoen
dc.pagina.final443
dc.pagina.inicio429
dc.revistaCiencia e investigacion agraria
dc.rightsacceso restringido
dc.subjectImpact factor
dc.subjectLatin American countries
dc.subjectnetwork analysis
dc.subjectscientific collaboration
dc.subjectscientific productivity
dc.subjectviticulture and enology
dc.titleScientific productivity and collaboration in viticulture and enology in Latin American countries
dc.typeartículo
dc.volumen40
sipa.indexWOS
sipa.trazabilidadWOS;2025-01-12
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