PROMOTION OF ANNONA CHERIMOLA INVITRO SHOOT MORPHOGENESIS AS INFLUENCED BY ANTIOXIDANTS

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dc.contributor.authorJORDAN, M
dc.contributor.authorITURRIAGA, L
dc.contributor.authorROVERARO, C
dc.contributor.authorGOREUX, A
dc.date.accessioned2025-01-23T19:22:34Z
dc.date.available2025-01-23T19:22:34Z
dc.date.issued1991
dc.description.abstractNodal sections, internodes, and zygotic embryos of Annona cherimola 'Concha Lisa' were cultivated in vitro in several phytohormone combinations to trigger morphogenesis. De novo multiple shoot formation was the most common response. Various antioxidant compounds, especially PVP, ascorbic acid, and glutathione enhanced this effect and reduced browning, while DIECA and aminooxyacetic acid were less effective in the concentrations tested. Citric acid and cysteine were not beneficial. Combinations of PVP with casein hydrolysate in presence of NAA 0.5 mg/l plus BA 2.0 mg/l were the best blends to promote shoot formation and yielded the highest number of shoots per explant.
dc.fuente.origenWOS
dc.identifier.issn0016-478X
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/99061
dc.identifier.wosidWOS:A1991GN19600006
dc.issue.numero5
dc.language.isoen
dc.pagina.final227
dc.pagina.inicio224
dc.revistaGartenbauwissenschaft
dc.rightsacceso restringido
dc.subject.ods15 Life on Land
dc.subject.odspa15 Vida de ecosistemas terrestres
dc.titlePROMOTION OF ANNONA CHERIMOLA INVITRO SHOOT MORPHOGENESIS AS INFLUENCED BY ANTIOXIDANTS
dc.typeartículo
dc.volumen56
sipa.indexWOS
sipa.trazabilidadWOS;2025-01-12
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