Food Selection in An Herbivorous Rodent: Balancing Nutrition With Thermoregulation

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dc.contributor.authorTorres-Contreras, Hugo
dc.contributor.authorBozinovic Kuscevic, Francisco
dc.date.accessioned2017-04-12T14:18:38Z
dc.date.available2017-04-12T14:18:38Z
dc.date.issued1997
dc.fechaingreso.objetodigital2025-08-08
dc.identifier.issn0012-9658
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/19767
dc.identifier.urihttps://doi.org/10.1890/0012-9658(1997)078[2230:FSIAHR]2.0.CO;2
dc.language.isoen
dc.nota.accesocontenido parcial
dc.relation.isformatofEcology. Vol. 78, no. 7 (1997), p. [2230]-2237
dc.revistaEcologyes_ES
dc.rightsacceso restringido
dc.subject.ddc570
dc.subject.deweyBiologíaes_ES
dc.subject.otherRoedores - Conductaes_ES
dc.subject.otherRoedores - Alimentación y alimentoses_ES
dc.subject.otherIngestión de alimentoses_ES
dc.titleFood Selection in An Herbivorous Rodent: Balancing Nutrition With Thermoregulationes_ES
dc.typeartículo
dc.volumenVol. 78
sipa.codpersvinculados100031
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