Relationship Between Soil Copper Content and Copper Content of Selected Crop Plants in Central Chile

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dc.contributor.authorBadilla Ohlbaum, Ricardo
dc.contributor.authorGinocchio Cea, Rosanna
dc.contributor.authorLagos, Gustavo
dc.date.accessioned2017-04-25T19:23:54Z
dc.date.available2017-04-25T19:23:54Z
dc.date.issued2001
dc.identifier.issn0730-7268
dc.identifier.urihttps://repositorio.uc.cl/handle/11534/20068
dc.identifier.urihttps://doi.org/10.1002/etc.5620201214
dc.language.isoen
dc.nota.accesoContenido parcial
dc.relation.isformatofEnvironmental Toxicology and Chemistry Vol. 20, no. 12 (2001), p. [2749]-2757
dc.revistaEnvironmental Toxicology and Chemistryes_ES
dc.rightsacceso restringido
dc.subject.ddc600
dc.subject.deweyTecnologíaes_ES
dc.subject.otherTomates - Crecimiento y desarrolloes_ES
dc.subject.otherCebolla - Crecimiento y desarrolloes_ES
dc.subject.otherMonitoreo ambientales_ES
dc.subject.otherCobre - Efectos adversoses_ES
dc.titleRelationship Between Soil Copper Content and Copper Content of Selected Crop Plants in Central Chilees_ES
dc.typeartículo
dc.volumenVol. 20
sipa.codpersvinculados61759
sipa.codpersvinculados99352
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