Statistics for Rotary-moulded biscuits: Dough expansion, microstructure and sweetness perception as affected by sucrose:flour ratio and sucrose particle size
Total visits
| views | |
|---|---|
| Rotary-moulded biscuits: Dough expansion, microstructure and sweetness perception as affected by sucrose:flour ratio and sucrose particle size | 23 |
Total visits per month
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| December 2024 | 0 |
| January 2025 | 0 |
| February 2025 | 0 |
| March 2025 | 0 |
| April 2025 | 0 |
| May 2025 | 0 |
| June 2025 | 0 |
File Visits
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|---|---|
| Rotarymoulded biscuitsDough expansion microstructure and sweetness perception as affected by sucroseflour ratio and sucrose particle size.pdf | 2 |
Top country views
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| United States | 19 |
| Chile | 1 |
Top city views
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| Miami | 19 |
| Santiago | 1 |