Statistics for Chemometric optimisation of pressurised liquid extraction for the determination of alliin and S-allyl-cysteine in giant garlic (<i>Allium ampeloprasum</i> L.) by liquid chromatography tandem mass spectrometry
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Chemometric optimisation of pressurised liquid extraction for the determination of alliin and S-allyl-cysteine in giant garlic (<i>Allium ampeloprasum</i> L.) by liquid chromatography tandem mass spectrometry | 0 |
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