Browsing by Author "Mello, de Veroneze Aline"
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- ItemFood sources of added sugar: Brazilian data (EBANS) from Latin American Nutrition and Health Study (ELANS)(2019) Previdelli, Agatha Nogueira; Fisberg, Mauro; Mello, de Veroneze Aline; de Moraes Ferrari, Gerson Luis; Grande de Franca, Natasha Aparecida; Kovalskys, IrinaIntroduction: Brazil has the second highest per capita consumption of sugar in the world and added sugar (AS) contributes to 12.6% of the total energy intake.