Browsing by Author "Lacoste, Pablo"
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- ItemHistoria de la chicha de uva: un producto típico en Chile(2015) Lacoste, Pablo; Pszczolkowski Tomaszewski, Philippo; Briones, Félix; Aguilera, Paulette; Mujica, Fernando; Garrido, Aldo
- ItemMills in Charcas, Cordoba and Buenos Aires (1550-1600)(2022) Salas Miranda, Alejandro; Soto Gonzalez, Natalia Andrea; Videla, Marisol; Montoya Munoz, Sandra Cristina; Lacoste, PabloThis paper examines the expansion of flour mills in the Audiencia de Charcas during the second half of the 16th century. The largest hydro-milling center in the Americas emerged in Alto Peru (present-day Bolivia), around Chuquisaca and Cochabamba, where about a hundred mills operated. The technology spread southward, particularly to Cordoba. The mills had a social impact, consolidating a stately society with strongly defined hierarchies. Politically, their significance was in the status that the technology brought to cities, which then became the seat of audencias and universities.
- ItemMoscatel de Alejandría en Chile y Argentina: origen y relación con el pisco(2015) Lacoste, Pablo; Soto, Natalia; Pszczolkowski Tomaszewski, Philippo
- ItemVariedades criollas, una oportunidad para el pisco de Chile(2016) Pszczolkowski Tomaszewski, Philippo; Lacoste, Pablo